Kitchen Appetizers

Sushi Appetizers

* Raw.

Soup and Salad

Hibachi (Noodles)

With rice noodles, soup and salad

Teriyaki (Grilled)

With rice, soup and salad

Sushi or Sashimi

*Raw. Two pieces Sushi or Sashimi

Entrée From Sushi Bar

(Chef's choice) Served with soup & salad

Maki Roll

Special Roll

*Raw.

Side Item

Yaki Udon or Soba

Katsu

Served with mixed vegetables. Steamed or Fried rice. Add Brown Rice for $2. With a size of Katsu Sauce (2oz)

Poke Bowl

* Contains raw fish or shellfish